Have this Buffalo Chicken Dip help you stand out
Personally, I believe that a way to ANYONE’S heart is through food – Stuck deciding what you should bring over to someone’s house? Well, I have something that’s quick, easy and is going to win EVERYONE over! Now for those who do not like blue cheese – MYSELF INCLUDED – When you try this you will hardly be able to tell, so give it a chance and get ready to have your mind and taste buds BLOWN AWAY!
- 1 Package of Cream Cheese
- 1 ½ Baked and Shredded Boneless Chicken Breasts
- 2/3 cup Frank’s Red Hot Wing Sauce
- 1 container of Renee’s Blue Cheese Salad Dressing
- 2 cup Cheddar Cheese (old)
- Tortilla Chips
1.) Preheat your oven to 375 F
2.) Spread room temperature cream cheese evenly at the bottom of a baking dish
3.) Add cooked and shredded chicken breast on top of cream cheese
4.) In a separate bowl mix together Franks Red Hot Wing Sauce and Blue Cheese dressing together (if it tastes to much like blue cheese don’t be afraid to add more hot sauce)
5.) Pour sauce mix over top of shredded chicken
6.) Add grated cheese on top and pop her in the oven
7.) Cook until cheese is bubbling and serve with nacho chips!
FEEDBACK FROM EXTRA SPARKLES PLEASE
The best way to have it, is served immediately or have everything done and put the cheese in a separate container and ask the host if you can pop it in the oven at their place quickly, so the cheese doesn’t harden!